Can You Identify the 30 Most Common Cooking Terms?

When you're instructed to fold ingredients, what does that process involve?

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Correct Incorrect Folding is a delicate mixing technique that combines ingredients without stirring or altering the texture. For example, when folding flavoring into whipped cream, you gently combine the ingredients without overworking the cream.

When you're instructed to fold ingredients, what does that process involve?

Separating them
Combining them without stirring or changing their consistency
Mixing them to incorporate air
Mixing them to remove pockets of air

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