Can You Identify the 30 Most Common Cooking Terms?

What does it mean to sauté, and how do you do it?

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Correct Incorrect Sautéing involves cooking small pieces of food in a small amount of oil over high heat. The goal is to achieve browning, and the food must be stirred or tossed to ensure even cooking. The pan is often deglazed afterward to create a sauce.

What does it mean to sauté, and how do you do it?

• Cook small pieces over high heat in a small amount of oil
• Cook in a wok
• Cook over low heat in a lot of oil
• Brown on one side and then the other